This is an easy method for grilling corn on the cob. Such a simple, yet DELICIOUS recipe!" These fritters would look beautiful and taste delicious stacked with some homemade crab cakes. ", "I added a finely chopped jalapeño from my garden and sautéed it along with the onions before adding them to the recipe. Home cook smcswain says, "This was great. A baked corn casserole that's great for potluck. It is a Thanksgiving and Christmas staple, and my kids request it often," says home cook MrsPolk. Although we also consider mashed potatoes, cranberries, and sweet potatoes our Thanksgiving must-haves, historians have determined that only corn, venison, and wildfowl were definitely on that first menu when the Pilgrims and Wampanoag shared their harvest celebration. You'll get a double dose of corn in this comfort food side dish when you add kernels of corn to cooked polenta. ", Looking for creamed corn with a kick? I added some corn kernels as in the Chef's notes and liked the addition. "I made it for the first time two weeks ago and since then we've had it four times! Family is still raving about it! See our entire collection of Corn Side Dish Recipes. Recipe: Grilled Shrimp and Smoky Grilled-Corn Grits. ", "Yellow Squash and Corn Saute, Where have you been all my life? Corn is combined with cream cheese, butter, and cream and simmered in the slow cooker. If you want to caramelize the onions to deepen the flavor, you can do that the day before and finish the dish in minutes on Thanksgiving. Momof2Geex adds, "This was great and everyone in the family commented on it. Now you can have quick sweet corn all year round! I used canned corn that I sautéed with the sage and a little butter until the corn was slightly browned, and grated in a pinch of fresh nutmeg then added it to the polenta. Lindabyb adds, "This has become a staple for Thanksgiving dinner. This delicious slow-cooker corn chowder is made with hearty potatoes and fresh summer corn and topped with a colorful and flavorful mixture of corn kernels, bacon, red onion, chives and lime juice. This is a traditional Tex-Mex side dish that is a great side to any meal." —Lisa Flores Hall, Grandma earned 500+ five-star reviews with this winner. These summer corn fritters from Memphis food blogger Cara Greensteen are a lighter take on the deep-fried version of this Southern dish. I got this recipe from my girlfriend who made this for a Thanksgiving dinner. cherryzen, Credit: You can add whole grains like quinoa, brown rice or farro to this dinner to really fill up your plate. Pronounced fairly close to "mock shoe," this Southern corn dish isn't shy about the bold flavor it brings to your Thanksgiving feast. ", This quick and easy sauté is a good way to bring a taste of late summer harvest to your Thanksgiving table. This isn't a low-fat side-dish for calorie counters, but once in a while -- live it up! Caramelized, Credit: ALL of our holidays!". I make this every year, and my family always looks forward to having it. The salty zing of the bacon with the freshness of the corn is very delicious. These simple and spectacular Southern cakes deserve a comeback, These sides will be the real stars of Thanksgiving dinner. Your kids will want this fun Tex-Mex-inspired dish every week. These fritters are light and fluffy with lots of zucchini and fresh corn. You’re going to love these healthy and, Credit: —Java Mama, "This was a wonderful veggie casserole that I made for Thanksgiving this year and it was very quick and easy and had a great blend of flavors."
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